Is it Dessert yet?

It  is day 6th of the

Welcome to my new guests. I am supposed to tell you a little bit about myself but I can’t do that without first telling you about the company I work for, Moda fabrics. Moda fabrics is a family owned company that sells only to independent retailers, or what is called “mom and pops.” You will never find our products in places like Walmart, Joann’s etc. The owner’s passion of supporting the independents carries through to what we do on a day to day basis. When I first went to him with the Moda bake shop concept, he said, “Sure, let’s give it a try.” now 2 years later we are celebrating Fresh Fabric Treats.  (pretty creative- that I did not have to talk about myself!)

Jan 2009 the first post was by Angela Yosten featuring a travel mug. Now 2 years later we are traveling (digitally) to some of the Moda bake shop chefs homes. Today’s post I share with
Rachel Griffith. She was one of the first chefs to share her talent and enthuasium so I am honored to share the day with her.

Welcome,Welcome, Welcome.

In true bake shop form my recipe is for something non edible,

cupcake tea towels and apron.

Most likely if you were coming to my home, we would all gather around the sewing machine and create some yummy projects while the men whipped up something on the grill. My parents taught all us kids to be comfortable in the kitchen or with a set of power tools, so there are no stereotypical roles in my household either. My son is cooking wings as I type this post.
SUPPLIES:
Toweling, charm squares, soft and stable fuse, buttons, and trims.
Moda’s toweling is available on a roll, hemmed along the sides. For each towel, cut toweling 28″. Apron- 1 1/4 yd. (26 for apron, 19″ for ties and pocket)

Choosing what to use is just like choosing what to add to cupcakes. There are so many choices.
TOWELS:

Trace the template pieces on the fusible interfacing. Iron them to the wrong side of the fabrics. Cut the shapes out. Please them on tea towel and iron in place. Click here for cupcake templates.
Hem top and bottom of toweling 1″. Press edge .5″, fold up again, press and stitch to create the 1″ hem.
Additional options:
(many of you know I am a middle child. I don’t know if I can’t make up my mind or I like to make
everyone happy. Here are additional options to create your own cupcake.)


 BUTTONS:
Use a red button for the cherry on top.
 -OR-
Make covered buttons using the I-top button making tool.
(my favorite crafty tool as of late. If you did not get one for Christmas, ask for one for valentines. It is so much fun.)

If you do not have a button that is the color you are looking for, combine a fabric yo yo and a button to make a covered button that can be sewn through the button holes. (thank you Susan Fuquay for this idea)

TRIMS:

There are so many fun trims available in quilt and
specially stores that I had to add a few of them to
my tea towels. Ric rac, pom poms, crocheted trim,
and ribbons add that hand made touch. On my tea
towels I used the French general ribbons as a loop
to hang the towels. (see below) Determine how big of loop you want and add it as you hem to top section of your towel.

 To add an edging to the bottom you your towel, sew it right sides facing to the top of the towel. turn the edging down as  you hem the bottom of the towel. This works on the crochet trim and ric rac. Some of the trims can be sewn directly to the top of the towel.

APRON:
The toweling can also be used to make a cute half apron. Determine how wide you want the apron to be. Add apron ties as listed below. Trims  can also be added to the hem on the aprons. I  added ric rac as I sewed the pocket onto the apron.
Determine how wide you want your apron to be (approx 26″ is  a nice size) Ties were cut approx 4 1/2″ wide by 19″ long)

 You will need to buy double this amount. The additional yardage will be used to make apron ties. Cut the stripe from the toweling for apron ties. Hem and add to the sides of the toweling. Using the additional fabric, cut pocket square. Add a cupcke to the pcoket placing it along the top of the pocket. Add a ribbon loop when sewing the pocket in place. Sew a button on the apron and use the ribbon loop as a button closure.

Now that I have a cute apron to wear I had to put it to use in the kitchen.
CHOCOLATE CHIP CUPCAKES
1 box yellow cake mix, 1 small box instant vanilla pudding
1 cup sour cream, 3 eggs
1 cup oil,  1 cup chocolate chips
1 cup chopped pecans, 1/2 tsp. Vanilla
1/2 cup water, 1/2 cup mini choc chips
Preheat oven 350 degrees.
Combine all above ingredients. Mix together approx 2 minutes. Fill cupcake holders 3/4 full. Bake approx 10 minutes. Cool and frost. I made mini cupcakes because these are sinfully rich and delicious.
If making as a cake, grease 9 x 13 pan and bake for 25-30 minutes.
CREAM CHEESE FROSTING
1 8 oz. Cream cheese, 1/2 cup margarine
1 tsp. Vanilla, 4 cups powered sugar
Soften cream cheese and margarine. Blend until creamy. Add vanilla and powered sugar. Use food coloring paste (not liquid) to add color to frosting. Decorate as desired.

Enjoy!!
Tomorrow visit Julie Herman and Sweet Water, then ….
The last stop on the progressive dinner is Jenny Garland and Angela Yosten. These are the two talented ladies that keep the Moda bake shop’s pantry full of projects for you to enjoy.

I am sure you have read about the giveaway on each of the other chefs posts. By now you should know that by memory. My favorite precuts IS ALL of them (another middle child trait) but I will choose jelly rolls. I like combining a print jelly roll and a Bella solid jelly roll for a bigger project and a different combination.
So you know the drill, leave a comment on my blog to win precuts of my choice and a Fresh Fabric Treats book. In the past moda bake shop has featured stores, projects and even recipes. If there is anything you want more of on the bake shop, please leave it as a comment. Follow me on twitter or stay tuned to my blog for insider Moda information as well as random ramblings from a middle child.
Leave a comment on all posts to be entered in the grand prize drawing.
PLEASE PLEASE PLEASE make sure you have an e-mail address, so we can contact you if you are the lucky winner.

1,086 comments

  1. Pamela says:

    What a cute apron pattern – and the cupcakes sound delish! Jelly Rolls are my favorite pre-cuts at the moment too but like you, I am a middle child and can find something positive to say about all of the pre-cuts! Can't wait to see the book in person!

  3. Jenn says:

    I am a modaholic. I confess. I did absolutely NOTHING to cure myself by coming to the warehouse and drooling in the showrooms for a couple of hours about a week ago. I will be back! Thank you so much to Moda for supporting independent small businesses, too. It is so tough to get started in any endeavor, and Moda is making it nice and easy (and not too damaging on the bank account) to get started, and the help I had just from the lady at the front desk was amazing. So friendly and generous and patient (I had my 2 yr old with me!) I look forward to a long happy relationship with Moda!

  10. Petit Design Co. says:

    First time visitor here. I love the bakeshop! The only thing that annoys me is when I see a post in my reader and when I go to the bakeshop it's gone. This has happened on several occasions, especially lately. What's going on? Is it me? 🙂

  25. Jenny says:

    the bake shop is wonderful, I love seeing each new project! Can't wait for the book either! And this blog hop has been very very fun! Thanks!

    jonandjennb at gmail dot com

  29. Sherryknit says:

    I just love Moda… Precuts are awesome. Thanks for the cupcake recipe.

    This has been such fun. Getting recipes, meeting new people, fun projects.

    How ever came up with this Dinner had a Great Idea.

  31. Amy says:

    I am so happy you created Moda Bake shop… I have to check every single day to see if something new is posted! Keeps me creative!! I am excited to check out the book too.. I've got some precuts ready to roll! 🙂

  37. Lizzie says:

    I'm really enjoying this and can't wait to see the book, thanks for the cupcake recipe, I might try that today for our Australia Day celebrations tomorrow..
    Lizzie
    xxx

  38. Coiner Family says:

    I'm a huge fan of MODA fabrics, and the blog and I want to be a bakeshop chef! Maybe someday:) Thanks for the inspiration and FABRIC!!!! I love the charm packs and layer cakes. It's hard to pick one fav cut, but I love the Layer cakes. Mostly just for the name, but it's wonderful to pick up one or two, and put together a really sweet handmade gift in no time. Hope I win!

  39. Lindsay Ladwig says:

    what a fun project! apron & towels…. i will have to try these out one day. i've never used jelly rolls before but i have a feeling i will be converted the moment i try them out. i really like fat quarters though because you can use the leftovers in another project. Yay for the Moda book! 😀
    muwwae@gmail.com

  41. Kathy B. says:

    Cuter than cute little apron – love the big bow in back. Thanks for sharing your creation as well as your spunky blogs (I love the Friday fun ones!) Can't wait for the book to be out in May.

  46. bairdmtn says:

    I have been making redwork towels for gifts, but your cupcake looks so adorable! I think I'll change to applique cupcakes!! Thank you for your "dinner recipe!"

  47. Sel. says:

    Looking forward to this book! So many pretty projects!

    I admit, my favourite pre-cut is the fat quarter bundle, but I'm discovering a great fondness for the jelly roll after ordering several bali pops. So pretty and flexible – and contrasting so nicely with one patterned, one plain!

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